December 2015 Star Wars

Clear Debts And Bills – Choose What You Earn

Many of Kleeneze’s independent distributors join to help them clear debts and bills or even their mortgage by working from home. They soon discover the Kleeneze opportunity opens the door to achieving so much more.

Whether you’re looking to earn an extra £50 a week to help out with expenses or aspiring to complete financial independence, with Kleeneze the amount you earn is determined by the amount of time and commitment you put into it.

Don’t take our word for it. See what some of our independent distributors have to say about how they joined Kleeneze to help with their financial situations

• Tracy and Dave were drowning in debt, with Dave working up to 90 hours a week to help cover their bills
• Stuart found there was nothing left at the end of each month after he’d paid all his bills
• Doug and Sandra needed to clear debts they had built up on credit cards

For a no obligation chat and to find out more, simply complete the form. We’ll make sure an independent Kleeneze distributor is in touch.

Many of Kleeneze’s independent distributors join to help them clear debts and bills or even their mortgage by working from home. Find out how click. 

Join Kleeneze and start to change your lifestyle. Within just a few days, you can start building a different lifestyle for you and your family.

Kleeneze distributors join for lots of reasons. One of the main ones is to address their lifestyle and how they can improve their work-life balance.

Below, some of our distributors share how Kleeneze has helped to improve their lifestyle. Listen to how Kleeneze changed the lifestyles of these three distributors:

• Grace joined Kleeneze to be the best mum she could be
• Abby started part-time, alongside her college course
• Richard changed his and his family’s life forever

For a no obligation chat and to find out more, simply complete the form. We’ll make sure an independent Kleeneze distributor is in touch.

Thursday dropped Kleeneze books. Sorted out delivery. pic.twitter.com/y8rUAfGVlL

— Kleeneze Diary MLM (@Ray_Whittaker) October 16, 2014

wednesday in Kleeneze

Wednesday, did Kleeneze delivires, turned over #mlm catalogues pic.twitter.com/Z2z5sykw3D
— Kleeneze Diary MLM (@Ray_Whittaker) October 15, 2014

Kleeneze what you need to see :)

#Monday picked up catalogues sorted out MLM orders, Placed #Kleeneze orders pic.twitter.com/J7xtl6V5bV
— Kleeneze Diary MLM (@Ray_Whittaker) October 13, 2014

picking up books

Tuesday dropped Kleeneze books off. Did Kleeneze delivires pic.twitter.com/E6fI3w5ywR
— Kleeneze Diary MLM (@Ray_Whittaker) September 25, 2014

Tuesday dropped Kleeneze books.

Presented in a stylish wooden canteen, this shimmering 75-piece cutlery set makes a wonderful gift for a wedding, anniversary or house warming. Each piece of the set is made from high quality 18/0 stainless steel, which is simple to clean and maintain.

With so many pieces in the set, there's enough cutlery for 12 place settings, making it ideal for hosting large family meals and dinner parties. Set includes:

•12x Dinner Knives

• 12x Dinner Spoons

• 12x Dinner Forks

• 12x Tea Spoons

• 12x Dessert Knives

• 12x Forks

• 1x Serving Spoon

• 1x Serving Fork

• 1x Ladle

75-Piece Cutlery Set

£29.99

http://www.kleeneze.com/distributors/1546/MR-RAYMOND-WHITTAKER?returnUrl=/products/c/canteen-cutlery/

Kleeneze BBQ Burger Maker

The barbecue season is here and throughout the end of June and so far through July, the majority of us have been blessed with some gorgeous sunshine!

http://mykleeneze.com/638992

Us Brits love to get together with family and friends at short notice for a BBQ at the weekend when we have a the chance to soak up some good old British sunshine (it doesn’t happen very often!)

I’m a veggie but the boys eat meat. Where possible I like to know where our meat comes from; make sure it’s been treated right and it’s good quality. We like to cook from scratch, and whilst it’s easy to buy ready made burgers for the barbeque, it’s also pretty darn easy to make them yourself.

We like to buy good quality steak mince from our local butcher, season with salt and pepper, shape them into patties and barbecue or gri

ll to perfection. The only part of this process which tends to fall down is my pattie shaping, I often end up with quite lumpy burgers, which then cook unevenly, which isn’t ideal.

I was sent this Kleeneze Burger Maker and Store to try. It’s a simple piece of kit, you just make up your burger mixture, pop it in the maker and press. It squashes and shapes it into a uniform burger shape and size ready for cooking. It’s really simple to use and easy to clean.

The store is a plastic tube which you can stack your burgers in to keep them fresh ready for your barbecue.

It costs only £6.99 and is worth buying if you like cooking from scratch, especially if you, like me have a tendency towards making wonky shaped burgers, then this burger making kit is really useful.

more info at http://mykleeneze.com/638992

Kleeneze Pancake day recipe!

We’ve put together a little simple recipe to make pancake day that much simpler!

Pancakes

(Makes 10 – 12)

 Ingredients

• 110g plain flour, sifted
• Pinch of salt
• 2 eggs
• 200ml / 7fl oz mixed with 75ml / 3fl oz water
• 50g / 2oz butter

Method

1. Sift the flour and salt into a large mixing bowl with a sieve held high above the bowl so the flour gets an airing. Now make a well in the centre of the flour and break the eggs into it. Then begin whisking the eggs – any sort of whisk or even a fork will do – incorporating any bits of flour from around the edge of the bowl as you do so.
2. Next gradually add small quantities of the milk and water mixture, still whisking (don’t worry about any lumps as they will eventually disappear as you whisk). When all the liquid has been added, use a rubber spatula to scrape any elusive bits of flour from around the edge into the centre, then whisk once more until the batter is smooth, with the consistency of thin cream. Now melt the 50g/2oz of butter in a pan. Spoon 2 tbsp of it into the batter and whisk it in, then pour the rest into a bowl and use it to lubricate the pan, using a wodge of kitchen paper to smear it round before you make each pancake.
3. Now get the pan really hot, then turn the heat down to medium and, to start with, do a test pancake to see if you’re using the correct amount of batter. I find 2 tbsp is about right for an 18cm/7in pan. It’s also helpful if you spoon the batter into a ladle so it can be poured into the hot pan in one go. As soon as the batter hits the hot pan, tip it around from side to side to get the base evenly coated with batter. It should take only half a minute or so to cook; you can lift the edge with a palette knife to see if it’s tinged gold as it should be. Flip the pancake over with a pan slice or palette knife – the other side will need a few seconds only – then simply slide it out of the pan onto a plate.
4. Stack the pancakes as you make them between sheets of greaseproof paper on a plate fitted over simmering water, to keep them warm while you make the rest.
5. To serve, sprinkle each pancake with freshly squeezed lemon juice and caster sugar, fold in half, then in half again to form triangles, or else simply roll them up. Serve sprinkled with a little more sugar and lemon juice and extra sections of lemon.

Kleenezeworks http://mykleeneze.com/638992